CHA CHA

  • Daily, from 10:00 AM till 10:00 PM
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We are committed to make our own sugar cane syrup. By picking the all natural, high quality sugar canes, boiling process in house creates the most original flavour. This sweetness is delicate but never overpowering.We insist on making the Deerioca from scratch: making the dough, kneading and rolling the dough into small balls, this procedure creates better texture and aroma for the tapioca. Each bite is unique, satisfying the craving for the perfect taste.